Job Title: Bartender
- Fresher
- Junior
- Senior
Job Brief:
- A bartender ensures a great drinking experience for guests through attentiveness and excellent customer service.
Job Type:
- Full time
Type of Company: Hospitality Industry
- Central Kitchen (Pure Vegetarian, Jain, Vegan)
Work mode:
- Full time – On site
Work Location: Vashi, Navi Mumbai
*Note:
- Candidate applying for the above post should be from nearby location (From Navi Mumbai, Mumbai)
- Candidate applying for the above post should be willing to travel anywhere in India or abroad for site visits, training and development, etc.
Interview Location : Vikhroli, Mumbai
Shift Timings: 10.00 AM to 7.00 PM
Working:
- 6 days working
- 1 days Holiday
- Rotating shifts
Experience:
- Minimum – Fresher
- Maximum – Experience up to 4 years or more than that as a bartender in any bar, juice centre, or in kitchen & production department can apply.
*Note:
- Candidate having relevant experience in bar or kitchen & production department would be considered as experienced or will be considered as fresher.
Salary slab:
- Minimum – Rs.10,000/- Per month (Fixed + Variables)
- Maximum – Rs.25,000/- Per month (Fixed + Variables)
*Note:
- Candidates applying for the above post should be willing to relocate at the required destination. Candidates can be relocated to other cities, states, countries, etc.
- Food and accommodation will be provided (as per requirement).
- Salary offered is fix + Variables, but target oriented.
- Candidates applying for the above post should be compulsory target oriented.
- Candidates applying for the above post should have their own laptop, good internet connection.
Education qualification:
- Degree or diploma in Culinary science, Culinary arts or related certificate
- BHM – Bachelor of Hotel Management (not compulsory, but will be an added advantage)