Kitchen

We offer world-class kitchen management services for your hotel, motel, resort, cafe, club, pub, etc.

    • We manage and maintain staffing, background check, training and development, performance check, termination and replacement, daily attendance, leaves, shifts, salary, food, stay, travelling, etc. All required fees, rents, salaries and benefits will be paid by the client as per bill generated by Madcherry Hospitality Pvt. Ltd.
    • We can customise the list of management duties as per clients requirement.
    • Food licenses new / renewal, legal documentation, etc.
    • Menu designing and regular updates
    • Business promotion
    • Launch new offers, schemes, etc.
    • Hiring right employees and train them
    • Employee management.
    • Attendance, Payroll, performance checks, etc.
    • Creating work schedules.
    • Ensure customers receive delicious food.
    • Dealing with customers’ complaints.
    • Managing inventory and cost.
    • Managing cash flow and budget.
    • Make sure the day to day operations run smoothly.
    • Frequent training and development sessions.
    • Create the schedule in a timely manner.
    • Know your regulars.
    • Take regular kitchen inventory.
    • Listen to staff members
    • Routinely update the offerings.
    • Complete kitchen management of a single outlet
    • We can do staff management for Non vegetarian kitchen (with limited management duties)
    • We manage : Pure Vegetarian Kitchen (with complete management duties)
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